Nearly done tweaking, nearly done editing, nearly done indexing, nearly done…shew…what a lot of work.
We’re going to be offering you a sampler chapter for FREE very soon! Stay tuned – it’s almost Champagne time here!
Well, reworking some Italian leftovers tonight for dinner. We went to Nonna’s Italian Bistro the other night for dinner (a must-try if you live in the Denver area) and ordered too much food. We had the Antipasto Salad for two, the crusty bread, then we each ordered an entree, something we seldom do. Usually we split one entree…have you found as you’re getting older the amount of food you consume is less? Our food bill is down, but the bar tab always stays the same!!! LOL!
Paprika Rocks!
Judi
Recipes from the Cutting Board 